Grilled Citrus Glazed Pork Chops
Cook time
Total time
  • 2 pork chops
  • juice of 1 orange
  • juice of half a lime
  • 2 tablespoons Hoisin sauce
  • 2 tablespoons brown sugar
  • 2 cloves garlic, minced
  • 1 teaspoon minced lemongrass
  • ¼ cup soy sauce
  • ¼ cup olive oil
  • ½ teaspoon red pepper flakes (optional)
  • ½ teaspoon kosher salt
  • ½ teaspoon black pepper
  1. Place the pork chops in a Tupperware container or in a Ziploc bag, then mix together the marinade ingredients and pour over the pork. Marinate for as little as 20 minutes or as long as 6 hours.
  2. When ready, grill over direct heat for 3 minutes on each side, then over indirect heat for 5 minutes on each side. Serve with vegetables or rice. Enjoy!
Recipe by The Crepes of Wrath at