Brooklyn Gin Mule
Serves: 2 drinks
  • 6 ice cubes
  • juice of 2-3 limes (if you have good, ripe limes, you'll probably only need 2)
  • 3 ounces gin (2 shots)
  • 12 ounces dry ginger ale (I like to use GuS)
  1. Place 3 ice cubes in 2 tall glasses. Juice your limes and pour the juice over the ice. Add 1.5 ounces of gin (or more, if you love me) to each glass. Pour 6 ounces of the dry ginger soda over everything and stir to combine.
Recipe by The Crepes of Wrath at